One day left before the month of inspiration begins

Tomorrow is a new month and a new exciting project begins.

Hopefully everyone will enjoy and use some of the recipes I have in store for the The Inspiration Challenge.

I gave you a sneak peek as what kind of recipes you can expect the other day and since then I have come up with even more great ideas.

Day 4 – Basic Pasta Sauce


This is an excellent recipe for a basic pasta sauce, which I have used about a million times since I discovered it, as the basis for many dishes. This one will come in handy for some of the other recipes I will share with you throughout the month.

Day 12 – Entertaining

Friday is often the day you are thinking about entertaining for the weekend. This dip trio including tzatziki, hommus and butter bean will leave you wondering why you ever brought the pre-made ones at the supermarket. They are quick, simple and delicious served with my pita chips. Perfect for nibbles before your summer barbecue.

Day 28 – Christmas Inspiration


By the time the end of the month draws near we’ll all be thinking up ideas of what to cook for Christmas lunch. Here is a very traditional honey-glazed pork, which has always gone down a treat at my house.

Hope this extra little preview gets you excited about the recipes I have planned for the next 30 days.

See you tomorrow!

P.s. If you would like to sign up for the Inspiration Challenge: 30 recipes in 30 days – please enter your email address in the box on the left of your screen and hit the “subscribe to this blog” tab. You will then be sent an email asking you to confirm your subscription. Thanks for getting involved and hope you get inspired.




About Lisa Mary Foreman @ Uforic Food

I'm the creator Uforic Food - a blog compiled by three journalists whose talents lie in telling fabulous food stories. I'm on a journey to prove you can be healthy and passionate about food at the same time. Ruza lives in the city and is all about sharing her urban food experiences. Laura is the domestic goddess of the group and loves all things food, family and from the heart. Join us at the Uforic Food table where we share recipes, reviews, and all things food. If you'd like to get in touch, email me at

Posted on October 31, 2010, in 30 recipes in 30 days and tagged , , , , , , , , , , . Bookmark the permalink. Leave a comment.

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